Kombucha is a refreshing drink made of fermented sweet tea. It's rich in healthy bacteria and probiotics and is great for gut health. A simple black tea, green tea or oolong tea can be used to make kombucha, and then it can be flavored into endless possibilities with fruit, juice, and herbs.

Converts Mason Jars to Fermenters: Use with your wide mouth mason jars to ferment your homemade kombucha.

Unique Breathable Screen: These lids have a special mesh screen to let in air while keeping contaminants out. DIY cloth cover and other systems are messy and unattractive. These lids make it easy to keep the kombucha mother safe.

Tough Bands: The bands have a precision threaded design for a secure fit. Unlike metal bands, these bands will never warp or rust.

Allows for Continuous Brew: Includes two kombucha lids, one blue and one red, so you can easily differentiate between your ferments.

Food Safe: Lids are BPA-free and dishwasher safe.

Handpicked for you by Roots & Harvest, a family owned company, to make creating from scratch a bit easier.