Rosemary Herb Salt Recipe
Making your own herb seasoning salt sounds fancy, doesn’t it? Thankfully, fancy doesn’t...
Author Carol Costenbader, has cooked and preserved homegrown fruits, herbs, and vegetables for more than 35 years. Food Drying Techniques offers efficient and reliable methods to preserve food by drying. Find everything you need to know on food preparation for drying, four types of drying including air, sun, dehydrator, and oven, post drying methods like pasteurizing, packing and storing, and rehydrating, as well as drying herbs and meats.
Handpicked for you by Roots & Harvest, a family-owned company, to make creating from scratch a bit easier.
Throughout history, families have benefited from the time-honored tradition of using the land to sustain them. Cultivating homegrown goods has a way of building community, encouraging hard work, and passing down life-long skills. Having the right equipment and instruction is essential to building this dream; this is where we would like to help. Roots & Harvest® delights in supporting this dream by supplying the necessary equipment for the urban homesteader to those fully living off the land. We love helping people discover and embrace skills such as bread-baking, cheese-making, canning, fermenting, meat bird raising and so many more. From home gardens to farmsteads Roots & Harvest® has the equipment, supplies, and knowledge you need. We’re excited for you to become part of the Roots & Harvest® family!.
Meet Our #RHCOMMUNITY
Welcome to the Roots & Harvest Community! Here, you'll find like-minded homesteaders, DIY food enthusiasts, and outdoor adventurers sharing their experiences, tips, and favorite products. Whether you're preserving the harvest, raising animals, or crafting homemade goods, you're in the right place! Join the conversation and be part of our little community. #RootsAndHarvest #HomesteadingLife #Homegrown#RHCOMMUNITY