Basic Bread Baking

Basic Bread Baking

$3.95
  • SKU: 1401
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Description

Author Glenn Andrews teaches you how to make both basic breads as well as specialty breads. Basic Bread Baking provides the ingredients and why they make the difference, basic techniques of bread making, and simple bread recipes. He also shares techniques for making unleavened bread and sources for flour, grains, and mills that come in handy for the baker.

Handpicked for you by Roots & Harvest, a family-owned company, to make creating from scratch a bit easier.

Specs

  • Author: Glenn Andrews
  • Paperback: 32 pages
  • Publisher: Storey Publishing
  • Language: English
  • Product Dimensions: 5.5 x 0.1 x 8.5 inches

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ABOUT THE BRAND

Our Story

Throughout history, families have benefited from the time-honored tradition of using the land to sustain them. Cultivating homegrown goods has a way of building community, encouraging hard work, and passing down life-long skills. Having the right equipment and instruction is essential to building this dream; this is where we would like to help. Roots & Harvest® delights in supporting this dream by supplying the necessary equipment for the urban homesteader to those fully living off the land. We love helping people discover and embrace skills such as bread-baking, cheese-making, canning, fermenting, meat bird raising and so many more. From home gardens to farmsteads Roots & Harvest® has the equipment, supplies, and knowledge you need. We’re excited for you to become part of the Roots & Harvest® family!.

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